
What You’ll Need
1 Medium Cauliflower Head (640 gr)2 (8 gr) Garlic ClovesGood Pinch of Sea Salt (4 gr or to taste)Pinch of Black Pepper1 Tablespoon (2 gr) of Freshly Chopped Thyme Sprigs, roughly 44 Tablespoons (40 gr) of Olive Oil1 Teaspoon (4 gr) of Sesame Oil1/3 Cup (45 gr) of Almond Meal1/4 Cup (15 gr) of Nutritional YeastNutty Oven Roasted Cauliflower
Preheat the oven to 320 degrees F (160 C).Wash and cut the cauliflower into bite-sized florets. Crush the garlic cloves, then place them both in a bowl. Add the sea salt, ground black pepper, thyme leaves, olive oil and sesame oil.Next, add the nutritional yeast and a 1/4 cup of the almond meal, then add them to the bowl and mix well until combined.Place your florets onto a baking tray lined with baking paper, then evenly sprinkle the remaining almond meal.Pop into the oven until golden brown on one side. Turn each floret onto the other side and pop back into the oven until golden brown.



Nutty Oven Roasted Cauliflower
Oven Roasted Nutty, Vegan Cauliflower Florets. The best and only way to roast a cauliflower again!
Prep Time 5 minutes
Cook Time 40 minutes
Total Time 45 minutes
Servings 4
Ingredients
- 1 (640 gr) Medium Cauliflower Head
- 2 (8 gr) Garlic Cloves
- Good Pinch of Sea Salt -( 4 gr) or to taste
- Pinch of Black Pepper
- 1 Tablespoon (2 gr) of Freshly Chopped Thyme Sprigs, roughly 4
- 4 Tablespoons (40 gr) of Olive Oil
- 1 Teaspoon (4 gr) of Sesame Oil
- 1/3 Cup (45 gr) of Almond Meal
- 1/4 Cup (15 gr) of Nutritional Yeast
Instructions
Preheat the oven to 320 degrees F (160 C).
Wash and cut the cauliflower into bite-sized florets. Crush the garlic cloves, then place them both in a bowl.
Add the sea salt, ground black pepper, thyme leaves, olive oil and sesame oil.
Add the nutritional yeast and a 1/4 cup of the almond meal, then add to the bowl and mix well until combined.
Place your florets onto a baking tray lined with baking paper, then evenly sprinkle the remaining almond meal.
Pop into the oven until golden brown on one side. Turn each floret onto the other side and pop back into the oven until golden brown.

Pin These Nutty Oven Roasted Cauliflower Florets Now And Make Them Later

I often roast the cauliflower with the spices in the oven..But I have never added almond meal to create that lovely crumb on the top.. The cauliflower look so crunchy and yummy!
Thanks Deepika 🙂 It adds a lot of extra flavor! I highly recommend giving it a go xx
I LOVE your recipes!! Please come and have a long holiday in Perth….Tsipi, Hanne and I would love you to be our executive chef!!
You are very creative, and I’m impressed with your amazing styling and photography..
Do you think you could dream up a gluten free vegan rugelach recipe?
Maybe one day in the future I will get back to Israel, it’s been a long time…1984! Very vintage!… Have a lovely day Elinor..x
Hi Raelene, thank you so much for your lovely comment! That honestly made my day. 🙂 I will definitely take you up on your offer when I come to visit. As for your request, I will do my best to succeed. A gluten free rugelach recipe sounds delicious! Thanks for the inspiration and have a lovely day xx 🙂